Arborio rice

Vacuum packed.

Arborio rice, typical of the Vercelli area, is the rice with the largest grain and a beautiful pearly grain. Ideal for fine risottos. Its natural starch content allows it to absorb sauces very well and retain flavors perfectly, with a unique creaminess. In the kitchen, it is excellent for all rice-based recipes, from risottos to soups, from salads to arancini.